Sharon V.

Sharon V.

I really like the Cocoa Hazelnut! It has the consistency of brownie batter and tastes like it too. I use it like I would use peanut butter on a piece of toasted bread. It is a great mid-morning snack at work to get me through the morning and give me a boost. I just leave the jar in our break room refrigerator and leave the bread there too. I let my co-workers try it because they were curious and surprised that it was actually good for you. It is sweet, but not grossly sweet so I have it with coffee, and no guilt!

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