- 1 cup natural applesauce
- 2 tablespoons natural almond or peanut butter
- 4 scoops chocolate Beverly International Muscle Provider
- 2 tablespoons 100% dark chocolate cocoa
- 1 teaspoon Stevia
- dash of salt
Preheat oven to 325°F. Mix applesauce and almond butter well. Add remaining ingredients and mix until blended. Pour batter into parchment paper-lined 8” x 8” baking dish. Bake for 16 – 18 minutes or just until firm. Let cool slightly. 9 servings. Store these chocolate fudge brownies in the refrigerator or freezer.